Intro
As a beer enthusiast, I’ve always been on the lookout for new and interesting brews to try. While I love a good, hoppy IPA or a rich, malty stout, there are times when I want to enjoy the taste and experience of drinking beer without the alcohol content. That’s where non-alcoholic beer comes in.
What is non- alcoholic beer and how to make it?
Non-alcoholic beer, also known as “near beer,” is beer that has had the alcohol removed or significantly reduced to less than 0.5% ABV. It can be made in a variety of ways, but the most common method is to brew beer as usual and then remove the alcohol through a process called “vacuum distillation.” This involves boiling the beer and then using a vacuum to lower the boiling point, which allows the alcohol to evaporate more easily. The resulting liquid is then cooled and carbonated to create a non-alcoholic beer.
There are also other methods of making non-alcoholic beer, such as using low alcohol malt or brewing with special yeast strains that produce less alcohol. Some breweries also produce non-alcoholic beer by adding alcohol-free hops extract to their brews, which gives them a similar flavor and aroma to regular beer.
Non-alcoholic beer has come a long way in recent years, with many breweries now producing high-quality, flavorful options. While it may not have the same buzz as regular beer, non-alcoholic beer can still be a great choice for those who want to enjoy the taste of beer without the alcohol content. It’s also a good option for designated drivers, people in recovery, and anyone else who wants to abstain from alcohol for any reason.
So, how do you enjoy non-alcoholic beer? The options are endless! You can drink it straight from the bottle or can, pour it into a glass and savor it slowly, or use it as a base for beer cocktails. Non-alcoholic beer can also be a great addition to cooking, adding depth and flavor to dishes like beer-battered fish or beer-braised beef.
In conclusion, non-alcoholic beer is a tasty and versatile option for those looking to enjoy the taste of beer without the alcohol. Whether you’re a designated driver, in recovery, or simply looking to cut back on your alcohol intake, there are plenty of delicious non-alcoholic beer options available. So next time you’re in the mood for a brew, give non-alcoholic beer a try – you might be surprised at how much you enjoy it!